Fort Lewis College projects conducted at the Old Fort at Hesperus include small acreage studies in season extension, food safety, organic weed control in market gardens, hoop house production and variety trials. We offer internship opportunities in the 1/2 acre Education Garden from May through October.
Current research projects include a hops variety trial and, a farm incubator and farmer in training program.
The 6,300 acre property is at elevation of 7600 feet and receives 18.5 inches of precipitation annually. Crop varieties adapted to the 100-day frost free growing season are limited to small grains, forage and hay crops
Photo courtesy of Fort Lewis College
Center of Southwest Studies
Colorado State University Agricultural Experiment Station - 1911 to 2010
Research dates back to the early days of Fort Lewis school when several types of trees were planted from 1918 to 1921 for high altitude adaptability studies. Field crop research began in 1922 and was discontinued in 1975. Range research became a part of the research program in 1962. The Research Center was closed on June 30, 2010.
Beef cattle breeding research was conducted in the early 1940's in cooperation with Fort Lewis School. Many of the foundation lines for their cow herd were established in 1946 by Dr. H.H. Stonaker. Colorado State University purchased the cow herd from Fort Lewis in 1956 to continue their work on Herefords.
Ranchers from the Four Corners area began testing bulls at Hesperus station in the early 1950s. This test offered commercial cattlemen the opportunity to purchase bulls with good genetics that will perform on mountain ranches. Unfortunately, the bull test ceased operation in 2007.
Photo courtesy of Dave Schafer